Basic milk gel

A simple flavoured milk gel can be made quickly and easily. Simply infuse the milk with the desired ingredient (sweet or savoury), add 1-1.5g iota Carrageenan per 100g of milk, bring to a gentle simmer, strain and cool.

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Kalys – Iota Carrageenan 100gPrice: £9.99 Iotazoon 300gPrice: £11.49 Texturas – IotaPrice: £13.95